We are excited to share with you news of some changes we are making over the coming weeks!
After listening to our customers and deliberating together, we have decided to refurbish our upper restaurant to create a casual bar dining experience. This means that you can enjoy our quality food, but in a less formal style.
We’ll be introducing high counter-top dining and a menu of sharing dishes, including salmon nori rolls, Korean chicken thigh, and Shetland mussels, plus Maldon rock oysters, a day boat catch, and sirloin steak and chips, accompanied with wonderful wines and cocktails.
But panic not! The tasting menu, à la carte dining, steak night, weekend brunch, and Sunday roasts are here to stay, and will continue to be served in the restaurant as usual.
So, whether you are dressing up for a special occasion in the restaurant, celebrating in one of our private dining rooms, or rocking up for a casual night out, you’ll feel right at home.
We are excited to begin this new chapter, and can’t wait to welcome you in to try our new dishes! We will be closing on 24th and 25th June, reopening from the evening of the 26th.